Welcome to our
Spring Season!

Where to find our fruit

Care Tips

Keep ’em Cool

Ready to eat!

Never Dyed

Find a Recipe

Our Farm Stories

FAQ

Store citrus in the refrigerator or somewhere cool, but do not let them freeze. Citrus can remain fresh for six to eight weeks.

All citrus we deliver is ripe & ready to eat. Citrus tastes best at room temperature, so let your citrus warm up on the counter before eating!

Our Spring lineup comes from sunny California! Suntreat Citrus, which has been in involved in citrus for over 60 years, was founded by brothers Harry and John Griffith. They came to California to start a farm and build a nursery, and created an amazing farming environment. Other citrus in our spring lineup, including our organic offerings, are lovingly grown by Dickinson Family Farms in Southern California. Check out the info video above to learn more!

Spring is a great time for citrus. Our partner farms in California works hard to bring us the best Cara-Cara oranges, Heirloom Navel oranges, Rio Red grapefruit, and Meyer lemons.

Absolutely! All of our products are 100% guaranteed. This is because we’re so confident that you’ll love our fruit!

Of course, growing anything can be challenging. So if we’ve missed the mark and you aren’t completely satisfied with your purchase, please let us know! Simply email us at [email protected] and we can arrange for replacement product or a refund.

While it may not seem full, your fruit is packed to protect the fruit while it’s transported to you. For this reason, we normally pack our fruit in oversized boxes. However, we guarantee you are getting the amount of fruit you paid for!

If you have any concerns about how much fruit you received, or feel that you did not receive the correct amount, please let us know through our contact form or via email at [email protected].

We offer a lineup of certified organic fruits from Dickinson Family Farms in Southern California. From citrus fruits to avocados, we’re happy to have an organic option for our customers.

Our peaches and blueberries are non-GMO and are non-organic, and minimally treated to protect crops. Our farms work very hard to exceed the standards for safe application of any pesticides and only do it as a last resort. Many of our farms practice integrated pest management (IPM), which takes a proactive approach that relies on common sense and environmentally-sensitive pest management practices.

We spend a great deal of time and research in selecting the farms that we work with, making sure that we can find the right partner that not only produces great tasting fruit but who cultivates sustainable practices for their land and team members whether organic or conventional.