Pear Smoothie
By: Sara and Laura
5 minutes
Prep Time
5 minutes
Cook Time
10 Minutes
Total Time
2
servings
Ingredients
- 1 medium to large frozen Tree-Ripe pear (any variety)
- 1 frozen banana
- 1/2 cup milk
- 2 Tablespoon yogurt
- 1 teaspoon Cinnamon
- 1/4 teaspoon Ginger
- 1 teaspoon Vanilla
- 1 teaspoon Tree-Ripe honey
Preparation
- Slice pears into 1/2-inch slices and freeze. (If using fresh pears, slice and add a few ice cubes.)
- Add all ingredients to a blender. Blend starting on low speed, gradually increasing speed. Blend for about a minute. Add extra water or milk until the smoothie reaches your desired consistency.
- Pour into pretty glasses, top with cinnamon, and enjoy immediately! 😋
Pro Tip: This recipe is perfect with frozen pear slices. If you don’t have frozen pear slices on hand, you can use fresh, just be sure to add some ice. Start with a few cubes and add more to desired consistency.
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